Making a stop, while enjoying a good meal and someones company accompanied with a special wine, can make that moment last forever
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Raspberry Salmorejo with marinated sardine
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Supreme double textured Snapper
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Let yorself surprise is the only rule of this adventure. No matter the distance or difficulty, the important thing is to conquer a personal and unique emotion
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Iberian Risotto with Buletus and Crispy Iberian Ham
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Leek pie with prawns
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Creative cuisine next to the Sea, overlooking the cliffs and pine groves
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A real Cook does not make-up or mislead his preparations. Practice makes him an expert and it is an insult for him to serve something not convincing or exciting at all.
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Beef cheeks au Gorgonzola
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Squid stuffed with spinach
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